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Technology for Manufacture of Sugarcane Juice Beverage

 (technology abstract)

Fresh sugarcane juice is popular and healthy drink. Sugarcane juice on ice is just the thing when you feel thirsty, and need a little bit of sugar to wake up your brain. Sugarcane juice is nutritious product containing natural sugars, minerals and organic acids.

If sugarcane juice is extracted  in unhygienic way on the road side and offered to consumers it may lead to infection. Further, sugarcane juice cannot be stored even for couple of hours as it deteriorates in quality very fast.

Sugarcane being available fresh and in plenty it  can be utilized hygienically for making prepared and processed beverage. This product has good market potential. The processing unit is very small to produce fresh sugarcane drink.

Our process is simple and consists of crushing the fresh and well matured sugarcane to extract the juice, clarification and filtration to obtain a clear beverage and adding the permitted preservatives, additives and flavors on minimum level and then bottling.

The equipments needed are simple cane crusher, S.S. cylindrical tank, filter, crown corking machine, pasteurizing tank bottle washing machine and boiler.

Estimated project cost: Capacity of the unit, Building Size, Equipment, Manpower, Power Consumption, Water Consumption and all other related details of the project is available on request. Also available option for TURNKEY establishment of the project.
Please fill the technology assistance questionnaire. Click here

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