Wheat flour- 2 cups
Rice flour- 1/4 cup
Jaggery- 1 cup
Coconut, grated- half a coconut
Cardamom pwd –5 to 6
Ghee – as required
Preparation-
Mix jaggery with 2 cups of water. Add wheat
flour, rice flour, coconut, & cardamom pwd.
Mix well. Pour some batter in on hot tawa &
roast with ghee. Serve hot.
JAGGERY 
