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| Tropical Delight
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| Ingredients |
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300g Rolled Oats
225g Butter or Margarine
100g Diced Mango
110g Golden Syrup
110g Demerera Sugar |
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| Instructions |
Heat the butter/margarine, sugar and golden syrup until melted. Take off the heat, add oats and mix well
Finally add diced Mango. Press into a lined or greased/floured tin. Bake at 175 degrees C for approximately 25 minutes. Check after about 15 minutes to ensure that its not getting to brown - if so lower the heat as necessary. Mark into slices while still hot. When completely cold, remove from tin & serve. |
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